New look, same great coffee. We’ve given our Molton
Toffee packaging a brand new look, expressing the rich flowing layers of
sweetness and bold intensity of the coffee inside.
Taste Profile: Creamy
& Chocolatey. Punchy, bold roast with hints of the sweet shop.
Growing Altitude: 1,000
+ MASL
Growing Regions: Brazil
(Minas Gerias), India (Karunapuram)
Processing Method: Various
SCA Grade: 80-82+
Varietal: Various
Certification: Fairtrade
Roast Level: Dark
Fairtrade Indian robusta beans are combined with
Fairtrade Brazilian arabicas to give this blend its earthy sweetness, depth and cohesion. Syrupy and
voluptuously creamy in texture, it’s a true confection with notes of chocolate,
fudge, peanut and almond, plus an elegant cedar-like aroma.
Molten Toffee is particularly good as an espresso or bean-to-cup coffee. The dark roast gives it a smooth, nutty and chocolatey body. Adding milk brings out the sweeter toffee notes.
Find out more about our delicious beans here.